Cabbage Rolls Recipe With Rice

Cabbage Rolls Recipe With Rice

With These traditional Cabbage Rolls Recipe With Rice will conjure up childhood memories of your grandmother's kitchen.

Serves 4: Per serving: 1 lean, 3 green, 3 condiments

How To Make Cabbage Rolls With Cauliflower Rice

INGREDIENTS

• 1/3 cup of diced onion
• 2 tsp of whole-leaf oregano
• ½ tsp of salt
• ½ tsp of pepper
• 2 garlic cloves, minced
• 1 ¼ lb 90-94% of lean ground meat
• 1 small head of kool cabbage (3 cups total)
• 1½ cups (1 small head) of cauliflower rice
• 1, 14.5-oz can diced tomatoes

INSTRUCTIONS

First, in a large bowl, mix together ground meat, onion, cauliflower rice, salt, seasoning, garlic and pepper.

Then take your prepared cabbage leaf (to prepare: boil for approx 6 minutes)

And fill each leaf with approximately ¼ cup of the meat/cauliflower mixture.

Then roll up each leaf like a burrito.

And spoon a thin layer of diced tomatoes into the bottom of the slow cooker.

And add the cabbage rolls, seam-side down.

after that, pour the rest of the diced tomatoes on top.

Cook HIGH for 2-3 hours or LOW for 4-6. Enjoy

If you like these Cabbage Rolls Recipe With Rice, maybe you want to make easy Stuffed cabbage rolls with meat recipes and Old-Fashioned Cabbage Rolls.

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