Old Fashioned Goulash Recipe

Old Fashioned Goulash Recipe

Old Fashioned Goulash Recipe

Old Fashioned Goulash

Old Fashioned Goulash Recipe is a complete one-pot meal that is ready in just 47 minutes! 

This old fashioned goulash is a classic and comfort food is made with pasta and ground beef in a flavorful tomato-based stew. Certainly, there's a reason why it's been a comfort food favourite for over a hundred years! That means You may have eaten this retro Goulash recipe as a kid. Because Goulash it's one of those recipes that just keep getting made generation after generation.

Also, Old Fashioned Goulash Recipe is an easy weeknight dinner to make, Also very kid-friendly!

Old Fashioned Goulash is a deliciously simple recipe one-pot, stovetop soup/casserole made of essential meat, macaroni, tomatoes and noodles...

How To Make: Old Fashioned Goulash Recipe

To make this Old Fashioned Goulash Recipe you'll need the following ingredients: 

Ingredients:

• 2 tomatoes
• 800gm beef leg, cut into small cubes
• 2 cubes chicken broth
• 1 large onion

For the gnoki:

• 1 egg
• 8 potatoes
• Chili pepper
• Water
• 1 tablespoon of paprika
• pure flour
• salt pepper
• 1 teaspoon cumin

Let’s talk about how to make Old Fashioned Goulash?

Instructions:

Follow these directions to prepare this easy: Old Fashioned Goulash Recipe

Cut the onions into slices and fry them in the casserole. Cut the tomatoes into small pieces and add them. Remove from heat, add paprika and cumin and mix well. 

Add hot pepper. Add chicken broth cubes, salt and pepper. Add meat and cover. 

Close the casserole and cook for 45 minutes over medium heat. After 45 minutes, open the casserole and put the carrots and potatoes in it. Cook for 15 minutes.

Meanwhile, peel, wash and chop the potatoes and carrots. Cut everything into small pieces and set aside.

Prepare the gnocchi: beat an egg in a bowl, add flour and water. All should make a thick dough which will be the basis of the fresh pasta. Boil water in a saucepan (like pasta) and grate it. 

Use the large holes in the grater to shape the gnocchi. To do this, you have to use a tablespoon and take the gnocchi paste and run it through the holes of the grater. 

The dough is dropped into boiling water and forms the famous gnocchi. Cook for no more than 5 minutes. Drain the gnocchi and set them aside.

Finally, add the gnocchi to heat it up. Enjoy!

_ If you like these Old Fashioned Goulash Recipe, you may be interested in some of our other delicious Goulash Recipes like Cheesy Baked Goulash Recipe or Old fashioned Goulash.

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