Best Apple Pie: How to Make It

Best Apple Pie: How to Make It

Best Apple Pie

best apple pie

this is the best apple pie, one of my favorite apple pie recipes easy.

Best Apple Pie: How to Make ItBest Apple Pie

Perfect Apple Pie! I did 2 & 1/2 cups flour, a pinch of sugar & salt, 2 sticks of butter, And for the liquid to bind it is a secret (I never use water)

this Apple Pie is so good. Very easy and sooo delicious.

Best Apple Pie

How To Make best apple pie

To Make the: best apple pie you'll need the following ingredients:


  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 6 to 7 cups thinly sliced peeled tart apples
  • 1 tablespoon lemon juice
  • Dough for double-crust pie
  • 1 tablespoon butter
  • 1 large egg white
  • Additional sugar


Preheat oven to 375°. In a small bowl, combine sugars, flour, and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.

On a lightly floured surface, roll one half of the dough to a 1/8-in.-thick circle; transfer to a 9-in. 

pie plate. 

Trim even with rim. 

Add filling; dot with butter. 

Roll remaining dough to a 1/8-in.-thick circle. 

Place overfilling. Trim, seal, and flute edge. Cut slits in top. Beat egg white until foamy; brush over crust. 

Sprinkle with sugar. 

Cover edge loosely with foil.

Bake 25 minutes. 

Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. 

Cool on a wire rack.

Post a Comment