Sausage Gravy Breakfast Pizza

Sausage Gravy Breakfast Pizza

This Sausage Gravy Breakfast Pizza is almost like biscuits and gravy… with extra sausage and cheese! Yes, please!

Sausage Gravy Breakfast Pizza:

Ingredients

• 1 envelope of country gravy mix
• 6 eggs
• 1 package of cooked sausage crumbles
• 4 oz shredded pepper Jack cheese
• 2 tablespoons of milk
• 1/2 teaspoon of salt
• 1/4 teaspoon of pepper
• 2 packages of crescent rolls
• 8 oz shredded cheddar cheese
• 1 tablespoon of butter

Instructions

Heat oven to 375. And separate crescent dough into 16 triangles and place on a greased, round pizza pan with points toward the center.

And press onto the bottom and up the sides of the pan to form a crust; seal the seams. And bake for 10 to 14 minutes or until golden brown.

And meanwhile, prepare gravy according to package directions in a medium saucepan. Then stir sausage crumbles into thickened gravy; set aside.

And in a small bowl, whisk together the eggs, salt, milk, and pepper. Then in a large skillet, heat butter over medium heat.

And add egg mixture; cook then stir until almost set. And spread the sausage gravy mixture over the crust. And top with eggs and cheese.

Then bake 6 to 11 minutes longer or until the eggs are set and the cheese is melted. And cut into wedges. Enjoy!

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